Australia Specifications
Dimensions | W 810mm x D 762mm x H 607mm |
Tray Capacity |
2 460mm x 660mm full size sheet pan 2 600mm x 400mm tray capacity |
Tray Spacing | 115mm |
Power | 230-240V, 50Hz, 1P+N+E, 3kW, 12A |
Cordset Fitted | 15A |
Fan/Heating | Single bi-directional reversing fan system |
Controls |
Digital control Electronic controls with Digital Time and Temperature display Manual or Program modes Large 20mm high LED displays Two individual time and temperature setting control knobs ON/OFF and Oven Lights key Timer Start/Stop key Steam injection key Programs select key Actual temperature display key Adjustable buzzer/alarm volume Thermostat range 50-260°C Timer range from 180 minutes in countdown mode Timer range up to 999 minutes in time count mode for holding, slow cooking Over-temperature safety cut-out |
Accessories |
SK2731N oven stand |
New Zealand Specifications
Dimensions | W 810mm x D 762mm x H 607mm |
Tray Capacity |
2 460mm x 660mm full size sheet pan 2 600mm x 400mm tray capacity |
Tray Spacing | 115mm |
Power | 230-240V, 50Hz, 1P+N+E, 3kW, 12A |
Cordset Fitted | 15A |
Fan/Heating | Single bi-directional reversing fan system |
Controls |
Digital control Electronic controls with Digital Time and Temperature display Manual or Program modes Large 20mm high LED displays Two individual time and temperature setting control knobs ON/OFF and Oven Lights key Timer Start/Stop key Steam injection key Programs select key Actual temperature display key Adjustable buzzer/alarm volume Thermostat range 50-260°C Timer range from 180 minutes in countdown mode Timer range up to 999 minutes in time count mode for holding, slow cooking Over-temperature safety cut-out |
Accessories |
SK2731N oven stand |
International Specifications
Dimensions | W 810mm x D 762mm x H 607mm |
Tray Capacity |
2 460mm x 660mm full size sheet pan 2 600mm x 400mm tray capacity |
Tray Spacing | 115mm |
Power | 230-240V, 50Hz, 1P+N+E, 3kW, 12A |
Cordset Fitted | 15A |
Fan/Heating | Single bi-directional reversing fan system |
Controls |
Digital control Electronic controls with Digital Time and Temperature display Manual or Program modes Large 20mm high LED displays Two individual time and temperature setting control knobs ON/OFF and Oven Lights key Timer Start/Stop key Steam injection key Programs select key Actual temperature display key Adjustable buzzer/alarm volume Thermostat range 50-260°C Timer range from 180 minutes in countdown mode Timer range up to 999 minutes in time count mode for holding, slow cooking Over-temperature safety cut-out |
Accessories |
SK2731N oven stand |
United Kingdom Specifications
Dimensions | W 810mm x D 762mm x H 607mm |
Tray Capacity |
2 460mm x 660mm full size sheet pan 2 600mm x 400mm tray capacity |
Tray Spacing | 115mm |
Power | 230-240V, 50Hz, 1P+N+E, 3kW, 12A |
Cordset Fitted | 13A |
Fan/Heating | Single bi-directional reversing fan system |
Controls |
Digital Control Electronic controls with Digital Time and Temperature display Manual or Program modes Large 20mm high LED displays Two individual time and temperature setting control knobs ON/OFF and Oven Lights key Timer Start/Stop key Steam injection key Programs select key Actual temperature display key Adjustable buzzer/alarm volume Thermostat range 50-260°C Timer range from 180 minutes in countdown mode Timer range up to 999 minutes in time count mode for holding, slow cooking Over-temperature safety cut-out |
Accessories |
SK2731N oven stand |
2 Tray Full Size Digital Electric Convection Oven
E27D2 , 20 Series
(MODEL IS NOT APPLICABLE TO USA AND CANADA). This redesigned version of the E27 is made to provide a fast and even bake in a two tray full size sheet pan oven. With large easy view displays, knob driven time and temperature controls to provide full electronic precision time and temperature accuracy. At 2.8kW, the E27-2 features a single bi-directional reversing fan, dual halogen lamps, and generous 115mm / 4.5″ tray spacing. This is the ideal plug-in oven for full size baguettes as well as a wide range of fresh, par baked and pre-proved frozen doughs, frozen pizzas, chicken, cookies and other cake and confectionary products.