Australia Specifications
Dimensions | W 910mm x D 865mm x H 1265mm |
Tray Capacity |
10 GN 1/1 tray capacity 10 600mm x 400mm tray capacity |
Tray Spacing | 70mm |
Power | 400-415V, 50Hz, 3P+N+E, 14.5kW, 20A/ph |
Cordset Fitted | No cordset supplied |
Fan/Heating | 2 speed auto-reversing direction fan |
Controls |
Electronic Touch sensitive control panel High-visability alphanumeric LED display Programmable automatic pre-heating 10 pre-programmed coking modes identifiable by instant-start icons Programmable memory from mode numbers 11-89 in automatic sequence (up to 4 cycles) Favorites list - all programmes can be associated with any icons Handy memo board - make a note of cooking program Manual cooking with three cooking modes - Covnection (30-260C), Steam (30-130C), Combi (30-260C) Single cycle manual mode or up to 4 cycles in automatic sequnce Core probe ready for internal food temperature control Self-diagnostic operation check before and during use Automatic chamber venting control Timed LED cooking chamber lighting Automatic cleaning system with cleaning programs - manual, rinse, eco, soft, medium or hard |
Accessories |
SK40-10A oven standMultipoint core temperature probeCEH extraction hood with air-cooled condenser |
New Zealand Specifications
Dimensions | W 910mm x D 865mm x H 1265mm |
Tray Capacity |
10 GN 1/1 tray capacity 10 600mm x 400mm tray capacity |
Tray Spacing | 70mm |
Power | 400-415V, 50Hz, 3P+N+E, 14.5kW, 20A/ph |
Cordset Fitted | No cordset supplied |
Fan/Heating | 2 speed auto-reversing direction fan |
Controls |
Electronic Touch sensitive control panel High-visability alphanumeric LED display Programmable automatic pre-heating 10 pre-programmed coking modes identifiable by instant-start icons Programmable memory from mode numbers 11-89 in automatic sequence (up to 4 cycles) Favorites list - all programmes can be associated with any icons Handy memo board - make a note of cooking program Manual cooking with three cooking modes - Covnection (30-260C), Steam (30-130C), Combi (30-260C) Single cycle manual mode or up to 4 cycles in automatic sequnce Core probe ready for internal food temperature control Self-diagnostic operation check before and during use Automatic chamber venting control Timed LED cooking chamber lighting Automatic cleaning system with cleaning programs - manual, rinse, eco, soft, medium or hard |
Accessories |
SK40-10A oven standMultipoint core temperature probeCEH extraction hood with air-cooled condenser |
International Specifications
Dimensions | W 910mm x D 865mm x H 1265mm |
Tray Capacity |
10 GN 1/1 tray capacity 10 600mm x 400mm tray capacity |
Tray Spacing | 70mm |
Power | 400-415V, 50Hz, 3P+N+E, 14.5kW, 20A/ph |
Cordset Fitted | No cordset supplied |
Fan/Heating | 2 speed auto-reversing direction fan |
Controls |
Electronic Touch sensitive control panel High-visability alphanumeric LED display Programmable automatic pre-heating 10 pre-programmed coking modes identifiable by instant-start icons Programmable memory from mode numbers 11-89 in automatic sequence (up to 4 cycles) Favorites list - all programmes can be associated with any icons Handy memo board - make a note of cooking program Manual cooking with three cooking modes - Covnection (30-260C), Steam (30-130C), Combi (30-260C) Single cycle manual mode or up to 4 cycles in automatic sequnce Core probe ready for internal food temperature control Self-diagnostic operation check before and during use Automatic chamber venting control Timed LED cooking chamber lighting Automatic cleaning system with cleaning programs - manual, rinse, eco, soft, medium or hard |
Accessories |
SK40-10A oven standMultipoint core temperature probeCEH extraction hood with air-cooled condenser |
United Kingdom Specifications
Dimensions | W 910mm x D 865mm x H 1265mm |
Tray Capacity |
10 GN 1/1 tray capacity 10 600mm x 400mm tray capacity |
Tray Spacing | 70mm |
Power | 400-415V, 50Hz, 3P+N+E, 14.5kW, 20A/ph |
Cordset Fitted | No cordset supplied |
Fan/Heating | 2 speed auto-reversing direction fan |
Controls |
Electronic Touch sensitive control panel High-visability alphanumeric LED display Programmable automatic pre-heating 10 pre-programmed coking modes identifiable by instant-start icons Programmable memory from mode numbers 11-89 in automatic sequence (up to 4 cycles) Favorites list - all programmes can be associated with any icons Handy memo board - make a note of cooking program Manual cooking with three cooking modes - Covnection (30-260C), Steam (30-130C), Combi (30-260C) Single cycle manual mode or up to 4 cycles in automatic sequnce Core probe ready for internal food temperature control Self-diagnostic operation check before and during use Automatic chamber venting control Timed LED cooking chamber lighting Automatic cleaning system with cleaning programs - manual, rinse, eco, soft, medium or hard |
Accessories |
SK40-10A oven standMultipoint core temperature probeCEH extraction hood with air-cooled condenser |
United States Specifications
Dimensions | W 32" x D 28-5/8" x H 46" |
Tray Capacity |
10 full size steam pan capacity |
Tray Spacing | 2-3/4" |
Power | 208V, 60Hz, 3-phase, 15kW, 42A/ph or240V, 60Hz, 3-phase, 15kW, 36A/ph |
Cordset Fitted | No cordset supplied |
Fan/Heating | 2 speed auto-reversing direction fan |
Controls |
Electronic Touch sensitive control panel High-visability alphanumeric LED display Programmable automatic pre-heating 10 pre-programmed coking modes identifiable by instant-start icons Programmable memory from mode numbers 11-89 in automatic sequence (up to 4 cycles) Favorites list - all programmes can be associated with any icons Handy memo board - make a note of cooking program Manual cooking with three cooking modes - Covnection (56-500F), Steam (56-500F), Combi (56-500F) Single cycle manual mode or up to 4 cycles in automatic sequnce Core probe ready for internal food temperature control Self-diagnostic operation check before and during use Automatic chamber venting control Timed LED cooking chamber lighting Automatic cleaning system with cleaning programs - manual, rinse, eco, soft, medium or hard |
Accessories |
SK40-10A oven standMultipoint core temperature probe |
Canada Specifications
Dimensions | W 32" x D 28-5/8" x H 46" |
Tray Capacity |
10 full size steam pan capacity |
Tray Spacing | 2-3/4" |
Power | 208V, 60Hz, 3-phase, 15kW, 42A/ph or240V, 60Hz, 3-phase, 15kW, 36A/ph |
Cordset Fitted | No cordset supplied |
Fan/Heating | 2 speed auto-reversing direction fans |
Controls |
Electronic Touch sensitive control panel High-visability alphanumeric LED display Programmable automatic pre-heating 10 pre-programmed coking modes identifiable by instant-start icons Programmable memory from mode numbers 11-89 in automatic sequence (up to 4 cycles) Favorites list - all programmes can be associated with any icons Handy memo board - make a note of cooking program Manual cooking with three cooking modes - Covnection (56-500F), Steam (56-500F), Combi (56-500F) Single cycle manual mode or up to 4 cycles in automatic sequnce Core probe ready for internal food temperature control Self-diagnostic operation check before and during use Automatic chamber venting control Timed LED cooking chamber lighting Automatic cleaning system with cleaning programs - manual, rinse, eco, soft, medium or hard |
Accessories |
SK40-10A oven standMultipoint core temperature probe |
10 Tray Full Size Digital Electric Combi Oven
EC40D10 , 40 Series
The Turbofan E40D10 combi offers hassle-free Touch & Cook functionality. With ten GN 1/1 tray capacity within its compact 812mm / 32″ wide footprint, place it in the open kitchen or tuck it away in the bar area and take your kitchen to a new degree of productivity. The easy to understand icons allow you to start straight away and with a handy memo-board to make note on any specific cooking requirements for future use. Digital combi ovens also includes an automatic cleaning system with replaceable liquid cartridges for easy cleaning via simple selection of cleaning cycle modes.